Aaj Kya Banaye ? Recipes in Hindi Indian food

Custard Apple ice cream  Ingredients .. 2 cups milk 1 cup milk powder 1/2 cup (100 grams) fresh cream 1/3 cup powdered sugar 1 tsp vanilla essence 3/4 cup custard apple (sitaphal) pulp Method Combine all the ingredients except the custard apple pulp and mix well till the sugar dissolves. Add the custard apple pulp and mix well. Pour into a shallow container. Cover and freeze till it is semi-set. Divide the mixture into 2 batches and churn in a blender till the ice crystals break and the ice-cream is smooth and creamy. Transfer both the batches into the shallow container. Cover and freeze till firm.Scoop and serve.