Aaj Kya Banaye ? Recipes in Hindi Indian food

Mushroom Tikka Recipe English Ingredients For marination! 1- inch ginger grated 1/2 cup yoghurt curd Salt to taste 1 tsp red chili powder 1 tsp coriander powder 1 tsp curry powder 1 tsp black pepper powder 1/2 tsp kasuri methi Other ingredients! 50 g baby tomatoes 150 g bell pepper 150 g onions 400 g Mushrooms Instructions Wash, clean and dry the mushrooms properly and keep it aside. Chop your vegetables in big square pieces. Mix in together all the ingredients from above list for marination in a bowl. Add your mushrooms and vegetables to the bowl.Leave it to marinade for 1 -2 hrs in refrigerator. Put the vegetables and mushrooms on skewers in random order. Now place the skewers on a baking tray and bake them in a preheated oven for 20 minutes. Remove the skewers from oven and put some lemon juice over the tikka Serve hot with chutney. Recipe Notes & Tips Mushroom Tikka Recipe Tips Mushrooms are hard to clean so be delicate with them and do it properly as they grow clos...